AUTHENTIC BBQ, CLASSIC OFFSET SMOKING: Cook low-and-slow BBQ with indirect heat using charcoal and hardwood splits/chunks (sold separately) in a traditional horizontal offset smoker grill and side firebox design.
CROWD-SIZED COOKING CAPACITY: 616 sq in charcoal grill main grate smokes up to 3 briskets, 7 chickens, or 4 pork shoulders, plus 263 sq in firebox grate for grilling wings or burgers
PITMASTER-STYLE TEMPERATURE CONTROL: Unlike other outdoor smokers, this one has an adjustable firebox and smokestack dampers help regulate airflow and maintain consistent temperatures throughout long cooks
EASY FIRE AND FUEL MANAGEMENT: This smoker grill combo has a side firebox door that allows simple access to add fuel and stoke the fire without disrupting the cook
BBQ SMOKER WITH EASY ASH CLEANUP: Removable firebox ash pan collects ash for quick, no-fuss cleanout between cooks